Stone Row Pub & Eatery

Stone Row Pub & Eatery organizes its identity around the practical challenge of feeding a mixed group well. Its cooking includes meat while giving substantial attention to plant-based dishes and gluten-free or vegan choices. Proprietress Margaret White links that approach to personal experience with food intolerance, rather than treating alternatives as an incidental addition to a conventional pub menu.

The restaurant says that almost everything is made from scratch and describes ingredient research and procedures intended to reduce cross-contact. That is a reason to start a detailed conversation with the staff, not a guarantee that every dish suits every allergy. Guests with requirements outside the published options are asked to make contact ahead of time.

Food changes frequently, and the website directs diners to a dated menu of the moment. Drinks receive similar attention: seasonal cocktails, wine, beer and a whiskey selection sit alongside alcohol-free choices. This makes the restaurant useful for groups whose preferences extend beyond a single dining style.

Its current reservation notice accepts telephone bookings for Friday dinner, while other advertised services operate on a walk-in basis. The confirmation must come from a staff conversation. The notice also flags access to a second-floor dining room, an important detail to discuss when stairs are a concern. Stone Row's strongest distinction is its explicit effort to make a shared meal work across differing needs.

Verified: 2026-09-26 · Official website · Address: 45 Race Street, Jim Thorpe, PA 18229 · Phone: 570-732-0465 · Facebook · Instagram · Official logo

Sources: Restaurant | Stone Row Pub | Jim Thorpe · Our Story | Stone Row Pub, Jim Thorpe, PA